Dark Chocolate Mud Cake Mix 650g
Introducing our Dark Chocolate Mud Cake Mix: Elevating the timeless mud cake experience to new heights with rich, intense, and melt-in-your-mouth flavours that truly stand out.
Crafted with your convenience in mind, our boutique mud cake mixes have been carefully formulated to need nothing more than the addition of water and melted butter. A quick whisk and an hour in the oven are all it takes.
Rest assured, our fail-safe mixes consistently yield a sumptuously rich and attention-grabbing classic mud cake – a result that's bound to leave a lasting impression!
But here's the icing on the cake: Dive into a selection of decadent flavours, each crafted using only the finest quality chocolate...
Introducing our Dark Chocolate Mud Cake Mix: Elevating the timeless mud cake experience to new heights with rich, intense, and melt-in-your-mouth flavours that truly stand out.
Crafted with your convenience in mind, our boutique mud cake mixes have been carefully formulated to need nothing more than the addition of water and melted butter. A quick whisk and an hour in the oven are all it takes.
Rest assured, our fail-safe mixes consistently yield a sumptuously rich and attention-grabbing classic mud cake – a result that's bound to leave a lasting impression!
But here's the icing on the cake: Dive into a selection of decadent flavours, each crafted using only the finest quality chocolate...
“Absolutely love this cake mix so quick and easy and taste amazing reminded me of our wedding cake Karyn made for us !”
“WOW WOW WOW. These mixes are so easy peezy even a kid could do it. Recommend them for every occasion from a tea party to a royal wedding”
What you need
350mL boiling water
125g butter
Directions
Preheat oven to 160°C fan forced.
Combine cake mix, boiling water and melted butter in a mixing bowl. Whisk to combine.
Pour into a greased and lined 8 inch cake tin and bake for 60 minutes or until a knife comes out clean.
Allow to cool and refrigerate for two hours before removing from the cake tin.
INGREDIENTS:
SUGAR, FLOUR (WHEAT), COCOA MASS, COCOA BUTTER, MILK SOLIDS, EMULSIFIERS (SOY LECITHIN,476) POTATO STARCH, TAPIOCA STARCH, CALCIUM CARBONATE, CITRIC ACID, VEGETABLE GUM, METHYLCELLULOSE.
CONTAINS: WHEAT, MILK, GLUTEN, SOY
PRODUCT OF AUSTRALIA
Recipe variations:
