Recipes

Imagine a delightful fusion of tart passionfruit and delicate elderflower flavours, all wrapped up in a fluffy cake. Get ready to savour the perfect blend of sweet and tangy in every bite!

Customize your own cozy indulgence with our cake in a mug mixes by adding your favourite jams, nuts, and choc chips.

As Anzac Day approaches, it's time to pay homage to the Australian and New Zealand Army Corps (ANZAC) soldiers. While traditional Anzac biscuits are a staple during this time, why not shake things up a bit with some innovative yet equally delicious treats? Here are two recipes perfect for commemorating Anzac Day: Anzac Cake and Anzac Cake in a Mug. Whether you're looking to bake a full-sized cake for sharing or craving a quick individual dessert, these recipes offer a unique twist on the classic flavours of traditional Anzac biscuits.

Remember the fad of baking cake in ice cream cones? Well, we’re bringing it back with this quick, easy and delicious treat that makes for some holiday fun the whole family can enjoy.

If you love the sweet and savoury combination of chocolate and peanut butter as much as we do, you simply must try this variation of our Chocolate Cake in a Mug.