Caramel Mud Cake Mix 650g
Caramel Mud Cake Mix 650g
Caramel Mud Cake Mix 650g
Caramel Mud Cake Mix 650g
Caramel Mud Cake Mix 650g
Caramel Mud Cake Mix 650g
Caramel Mud Cake Mix 650g
Caramel Mud Cake Mix 650g

Caramel Mud Cake Mix 650g

Regular price$15.90
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Indulge in the rich, golden sweetness of caramel with every bite of this decadent mud cake. Smooth, velvety, and utterly irresistible, it’s the perfect blend of comfort and indulgence.

Baking is blissfully simple—just add water and melted butter, whisk, and pop it in the oven for around an hour. Our boutique mixes are crafted for convenience without ever compromising on flavour.

The result? A foolproof, luxuriously moist mud cake with a luscious caramel twist—guaranteed to impress family, friends, and anyone lucky enough to get a slice.

SUGAR, FLOUR (WHEAT), COCOA MASS, COCOA BUTTER, MILK SOLIDS, EMULSIFIERS (SOY LECITHIN,476) FLAVOUR, COLOUR (155) (102) (133) FOOD GUM (415) FOOD ACID (330) PRESERVATIVE (211) POTATO STARCH, TAPIOCA STARCH, CALCIUM CARBONATE, CITRIC ACID, VEGETABLE GUM, METHYLCELLULOSE.

CONTAINS: WHEAT, MILK, GLUTEN, SOY

What you need

  • Cake mix
  • 350ml boiling water
  • 125g butter

Directions

  1. Preheat oven to 160°C (fan forced)
  2. Pour cake mix into a bowl, add melted butter & boiling water whisk to combine.
  3. Grease & line an 8 inch tin
  4. Bake at 160°C (fan forced) for 60 minutes (or until knife comes out clean).
  5. Allow to cool & refrigerate in the tin for 2 hours before removing from cake tin.

PRODUCT OF AUSTRALIA

All Story Book Cakes mixes are made in Australia.

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