Name: Gluten Free - Chocolate Mud Cake Mix 650g
Brand: Story Book Cakes
SKU: SQ1103822
Price: 15.9 AUD
Availability: InStock

Gluten Free - Chocolate Mud Cake Mix 650g

$17.90 $15.90 Save $2.00

Who says gluten-free can’t be decadent? Rich, indulgent, and crafted with the finest quality chocolate, our Gluten-Free Chocolate Mud Cake Mix delivers a timeless classic with a gluten-free twist. Moist, fudgy, and full of flavour, it’s a dessert that will have everyone reaching for seconds.

Baking couldn’t be easier—just add water and melted butter, whisk, and bake for around an hour. Our boutique mixes are designed to be completely fuss-free while guaranteeing fail-safe results every time.

The result? A show-stopping mud cake that’s sumptuously rich, beautifully moist, and impossible to resist. Perfect for celebrations, family gatherings, or simply when you’re craving something chocolatey.

SUGAR, STARCH (MAIZE, TAPIOCA), RICE FLOUR, VEGETABLE GUMS (464, 415), RAISING AGENTS, (450, 500) SALT, COCOA MASS, COCOA BUTTER, MILK SOLIDS, EMULSIFIERS (SOY LECITHIN, 322, 476), FLAVOUR, EGG REPLACER.

CONTAINS: MILK, SOY

What you need

Cake mix
350ml boiling water
125g butter

Directions

Preheat oven to 160°C (fan forced)
Pour cake mix into a bowl, add melted butter & boiling water whisk to combine.
Grease & line an 8 inch tin
Bake at 160°C (fan forced) for 60 minutes (or until knife comes out clean).
Allow to cool & refrigerate in the tin for 2 hours before removing from cake tin.