Milo buttercream
Looking for a fun and nostalgic twist on classic buttercream? This Milo buttercream is the perfect choice! Packed with the sweet, malty flavour of everyone’s favourite Aussie drink, it’s smooth, creamy, and just a little bit crunchy. Whether you’re topping cupcakes, layering a cake, or just sneaking a spoonful straight from the bowl, this buttercream is sure to be a hit.
Ingredients
- 25g butter
- 125g icing mixture
- 3/4 cup Milo
- 1/4 cup cream
Instructions
- Add chopped butter and icing mixture to your mixing bowl.
- Beat on low to combine then on medium for a few minutes till it becomes nice and pale.
- Add your Milo and beat for another couple of minutes to combine.
- Add the cream and beat for a few minutes to bring it all together.
Enjoy!
